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June 16, 2005

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cheryl

i thought about cooking it tonight for us in washington dc, because i'm staying at someone's house and had access to frying pans and all, but we decided to buy take away indian instead.

chicago tomorrow.

i'm having so much fun.

oh, and learning lots too.

Cycling Chef

We are cooking our way through "50 Great Curries of India." As of Feb. 2012 we have cooked 27, but we haven't tried this one yet. Only a few of our finished dishes have looked like the beautiful photos in the book, but most have turned out delicious! Check out our tasting notes of the curries we have cooked so far on the "50 Curries Project" page of my blog: Cycling Chef in the VeloKitchen. Look forward to your comments!

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